“Kisses” of cherry jam and cherry liquor extract sprinkled throughout MORA’s classic Dark Chocolate ice cream.
Australian hibiscus flowers infused in whiskey extract syrup. Sinfully delicious!
The heavenly perfume of fresh rose petals in a delicately delicious ice cream.
Belgian white chocolate and swirls of melted candy canes create an irresistible peppermint flavor. Combine it with hot chocolate and you’ve got a decadent holiday treat for everyone to enjoy!
A rich and sumptuous Italian Marsala wine custard. Try it on a short bread cookie drizzled with cranberry coulis.
We use organic tea powder to craft this authentic green tea taste. As one of our lighter selections, this flavor goes well with just about anything.
The most popular flavor in our Kingston store. This ice cream, with its nutty flavor coming from real roasted pistachios, perfectly complements its tangy undertone.
We grind and brew the best French Roast coffee beans to capture their full flavor in our ice cream. This chocolatey blend is a favorite amongst coffee enthusiasts.
With its bold coffee taste and hint of Irish cream liquor extract, Irish Coffee ice cream is a favorite of coffee lovers everywhere.